Caprese Salad

A Caprese salad is a simple, fresh Italian dish made with sliced ripe tomatoes, fresh mozzarella, and fragrant basil leaves. Traditionally drizzled with extra virgin olive oil and lightly seasoned with pepper and salt, it highlights the natural flavors of each ingredient. Ours is finished with a splash of balsamic glaze, this colorful salad is light, refreshing, and perfect as an appetizer or side dish.

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Prep Time 10

Total Time 10

Ingredients Method

Ingredients

5-6 roma tomatoes
8 oz mozzarella
fresh basil leaves
olive oil extra virgin
black pepper
balsamic glaze

Method

Slice tomatoes and mozzarella. You can also use sliced mozzarella for shorter prep time.
Arrange tomatoes, mozzarella, and Basil Leaves on server dish.
Drizzle olive oil, balsamic glaze and lightly sprinkle black pepper to taste. If desire you can add some sea salt but we typically avoid added salt.

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